OUR FRESH INGREDIENTS
Our fresh ingredients for Mongolian cooking include:
|
SEASONAL
VEGETABLES |
| |
| Red Pepper |
Green Pepper |
| Mushroom |
Broccoli |
| Cauliflower |
Leeks |
| Cucumber |
Carrot |
| Courgette |
Red Cabbage |
| Tomato |
Chinese Leaves |
| White Cabbage |
Red Cabbage |
| Mouli |
Spanish Onion |
| Beanspout |
| |
| FRESH MEAT |
| |
| Sirlion Steak |
Topside Beef |
| Pork |
Chicken |
| Five Spice Pork |
Char Siu |
| |
| FRESH
SEAFOOD |
| |
| Shark Steak |
Salmon |
| Sardine |
Prawn |
| Squid |
Crab Stick |
| Mussel |
| |
and accompany with various pre-mixed sauces from mild to spicy to
suit your taste, or you can make your own sauce
When you have made your selection, leave it to the staff, we will cook
your meal and serve to your table.
(All fresh ingredients are subject to availability)
|
| |
Sample of dishes available from cooked buffet:
|
SOUP |
| |
| Chicken Sweet Corn Soup |
Sweet Corn Soup (V) |
| |
* Available on request * |
| |
| STARTER |
| |
| BBQ Spare Rib |
| Sesame Toast |
| Spring Roll (V) |
| Chilli Garlic Chicken Wing |
| Crispy Won Ton with Sweet & Sour Sauce |
| Deep Fried Chicken Ball or Cod Fish |
| Onion Ring (V) |
| Prawn Cracker & etc. |
| |
|
DISHES |
| |
| Deep Fried Chicken with Lemon Sauce |
| Sliced Beef in Black Bean Sauce |
| Diced Beef in Five Spice Sauce |
| Shredded Beef in Hot & Sour Sauce |
| Sweet & Sour Pork |
| Chinese Roast Pork |
| Chilli Garlic Squid |
| Chicken in Skewer in Satay Sauce |
| Chicken with Coconut Flavour Curry Sauce |
| Pan Fried New Zealand 1/2 Shell Mussels in Black Bean Sauce |
| Stir Fried Noodle with Beanspouts |
| Egg Fried Rice |
| Stir Fried Mixed Vegetables |
| Pan Fried Mushroom in Black Bean Sauce (V) |
| Chilli Garlic Potato (V) |
| Sweet & Sour Dough (V) |
| Stir Fried Mixed Vegetable in Szechuan Sauce (V) & etc |
| |
Eat as much as you like from buffet
Please minimize waste to allow us to maintain value for money. |
| |
